Latest cooking education & reference eBooks | Page 1

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Glaube, Hoffnung, Und Liebe: Faith, Hope, and Love

  • by Gary Good

  • 523
  • 4710
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In the Morning Sun: A Love Story from the War in Vietnam

  • by Gary Good

  • 205
  • 2190
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Food: True Stories of Life on the Road

  • by Richard Sterling

  • 574
  • 7431
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The Adventure of Food: True Stories of Eating Everything

  • by Richard Sterling

  • 167
  • 4366
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Vietnam and Angkor Wat

  • by Richard Sterling

  • 791
  • 4789
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DK Eyewitness Travel Guide: Vietnam and Angkor Wat

  • by Richard Sterling

  • 901
  • 9810
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The Fearless Diner: Travel Tips and Wisdom for Eating Around the World

  • by Richard Sterling

  • 694
  • 9292
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How to Eat Around the World: Tips and Wisdom

  • by Richard Sterling

  • 218
  • 7447
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Dining with Headhunters: Jungle Feasts & Other Culinary Adventures

  • by Richard Sterling

  • 754
  • 5197
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DK Eyewitness Travel Guide: Vietnam and Angkor Wat

  • by Richard Sterling

  • 596
  • 3647
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Food: A Taste of the Road

  • by Richard Sterling

  • 63
  • 1900
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Steve Jobs

  • by Barbara Sheen

  • 402
  • 5874
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Stephenie Meyer: Twilight Saga Author

  • by Barbara Sheen

  • 876
  • 1986
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Kanye West

  • by Barbara Sheen

  • 241
  • 3977
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Michael Phelps

  • by Barbara Sheen

  • 670
  • 4449
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Tony Hawk

  • by Barbara Sheen

  • 617
  • 6786
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Foods of the Philippines

  • by Barbara Sheen

  • 960
  • 1904
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Foods of Ethiopia

  • by Barbara Sheen

  • 422
  • 1262
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Derek Jeter

  • by Barbara Sheen

  • 627
  • 2123
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Foods of Korea

  • by Barbara Sheen

  • 606
  • 5272
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Foods of Ireland

  • by Barbara Sheen

  • 194
  • 2984
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Food of Vietnam

  • by Marcel Isaak

  • 457
  • 4110
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Food of Vietnam (H): Authentic Recipes from the Heart of Indochina

  • by Trieu Thi Choi

  • 931
  • 6385
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Tagine: Spicy Stews from Morocco

  • by Ghillie Basan

  • 575
  • 9929
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Tagines & Couscous: Delicious Recipes for Moroccan One-Pot Cooking

  • by Ghillie Basan

  • 829
  • 9814
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Flavors of Morocco: Delicious Recipes from North Africa

  • by Ghillie Basan

  • 416
  • 2296
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Classic Turkish Cooking

  • by Ghillie Basan

  • 569
  • 2906
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The Moon's Our Nearest Neighbour

  • by Ghillie Basan

  • 429
  • 8089
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Modern Moroccan: Ancient Traditions, Contemporary Cooking

  • by Ghillie Basan

  • 689
  • 977
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Turkish Cooking

  • by Ghillie Basan

  • 496
  • 1978
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Alphabatics

  • by Suse MacDonald

  • 410
  • 9441
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Shape by Shape

  • by Suse MacDonald

  • 650
  • 6032
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Look Whooo's Counting

  • by Suse MacDonald

  • 243
  • 1054
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Here A Chick, Where A Chick

  • by Suse MacDonald

  • 15
  • 2855
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Fish, Swish! Splash, Dash!: Counting Round and Round

  • by Suse MacDonald

  • 315
  • 9448
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Sea Shapes

  • by Suse MacDonald

  • 924
  • 8893
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Alphabet Animals: A Slide-and-Peek Adventure

  • by Suse MacDonald

  • 938
  • 7523
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Nanta's Lion: A Search And Find Adventure

  • by Suse MacDonald

  • 871
  • 3531
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Elephants on Board

  • by Suse MacDonald

  • 982
  • 4392
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Dino Shapes

  • by Suse MacDonald

  • 644
  • 4099
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Final Cut Express 4 Editing Workshop

  • by Tom Wolsky

  • 249
  • 3319
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Final Cut Express HD 3.5 Editing Workshop [With DVD]

  • by Tom Wolsky

  • 508
  • 5017
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Final Cut Express 2 Editing Workshop [With DVD]

  • by Tom Wolsky

  • 637
  • 2836
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Final Cut Express Editing Workshop

  • by Tom Wolsky

  • 715
  • 1318
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Final Cut Pro 3 Editing Workshop [With CDROM]

  • by Tom Wolsky

  • 254
  • 8914
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Final Cut Pro 5 Editing Essentials [With DVD ROM]

  • by Tom Wolsky

  • 998
  • 9028
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Final Cut Express X Editing Workshop

  • by Tom Wolsky

  • 495
  • 2403
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Video Production Workshop [With DVD]

  • by Tom Wolsky

  • 9
  • 5086
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Final Cut Pro 2 Editing Workshop

  • by Tom Wolsky

  • 526
  • 3232
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Final Cut Pro 5 Hands-On Training

  • by Larry Jordan

  • 213
  • 3910
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Edit Well: Final Cut Studio Techniques from the Pros

  • by Larry Jordan

  • 202
  • 830
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Final Cut Pro X: Making the Transition

  • by Larry Jordan

  • 745
  • 1835
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