Latest cooking education & reference eBooks | Page 1

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Glaube, Hoffnung, Und Liebe: Faith, Hope, and Love

  • by Gary Good

  • 420
  • 3668
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In the Morning Sun: A Love Story from the War in Vietnam

  • by Gary Good

  • 222
  • 5788
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Food: True Stories of Life on the Road

  • by Richard Sterling

  • 107
  • 5635
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The Adventure of Food: True Stories of Eating Everything

  • by Richard Sterling

  • 207
  • 6962
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Vietnam and Angkor Wat

  • by Richard Sterling

  • 667
  • 2977
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DK Eyewitness Travel Guide: Vietnam and Angkor Wat

  • by Richard Sterling

  • 248
  • 9713
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The Fearless Diner: Travel Tips and Wisdom for Eating Around the World

  • by Richard Sterling

  • 63
  • 5288
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How to Eat Around the World: Tips and Wisdom

  • by Richard Sterling

  • 514
  • 8406
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Dining with Headhunters: Jungle Feasts & Other Culinary Adventures

  • by Richard Sterling

  • 500
  • 2391
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DK Eyewitness Travel Guide: Vietnam and Angkor Wat

  • by Richard Sterling

  • 163
  • 5566
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Food: A Taste of the Road

  • by Richard Sterling

  • 267
  • 702
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Steve Jobs

  • by Barbara Sheen

  • 461
  • 6100
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Stephenie Meyer: Twilight Saga Author

  • by Barbara Sheen

  • 12
  • 9049
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Kanye West

  • by Barbara Sheen

  • 473
  • 4312
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Michael Phelps

  • by Barbara Sheen

  • 272
  • 6934
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Tony Hawk

  • by Barbara Sheen

  • 10
  • 9483
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Foods of the Philippines

  • by Barbara Sheen

  • 469
  • 1169
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Foods of Ethiopia

  • by Barbara Sheen

  • 512
  • 6746
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Derek Jeter

  • by Barbara Sheen

  • 813
  • 1781
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Foods of Korea

  • by Barbara Sheen

  • 973
  • 610
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Foods of Ireland

  • by Barbara Sheen

  • 150
  • 348
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Food of Vietnam

  • by Marcel Isaak

  • 590
  • 6631
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Food of Vietnam (H): Authentic Recipes from the Heart of Indochina

  • by Trieu Thi Choi

  • 903
  • 383
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Tagine: Spicy Stews from Morocco

  • by Ghillie Basan

  • 646
  • 1689
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Tagines & Couscous: Delicious Recipes for Moroccan One-Pot Cooking

  • by Ghillie Basan

  • 109
  • 6948
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Flavors of Morocco: Delicious Recipes from North Africa

  • by Ghillie Basan

  • 518
  • 5685
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Classic Turkish Cooking

  • by Ghillie Basan

  • 305
  • 5296
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The Moon's Our Nearest Neighbour

  • by Ghillie Basan

  • 474
  • 7768
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Modern Moroccan: Ancient Traditions, Contemporary Cooking

  • by Ghillie Basan

  • 961
  • 7450
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Turkish Cooking

  • by Ghillie Basan

  • 88
  • 2050
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Alphabatics

  • by Suse MacDonald

  • 383
  • 5854
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Shape by Shape

  • by Suse MacDonald

  • 962
  • 5323
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Look Whooo's Counting

  • by Suse MacDonald

  • 621
  • 5511
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Here A Chick, Where A Chick

  • by Suse MacDonald

  • 196
  • 4954
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Fish, Swish! Splash, Dash!: Counting Round and Round

  • by Suse MacDonald

  • 640
  • 975
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Sea Shapes

  • by Suse MacDonald

  • 534
  • 2851
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Alphabet Animals: A Slide-and-Peek Adventure

  • by Suse MacDonald

  • 267
  • 6421
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Nanta's Lion: A Search And Find Adventure

  • by Suse MacDonald

  • 980
  • 7842
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Elephants on Board

  • by Suse MacDonald

  • 211
  • 2844
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Dino Shapes

  • by Suse MacDonald

  • 314
  • 6838
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Final Cut Express 4 Editing Workshop

  • by Tom Wolsky

  • 62
  • 2744
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Final Cut Express HD 3.5 Editing Workshop [With DVD]

  • by Tom Wolsky

  • 429
  • 5314
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Final Cut Express 2 Editing Workshop [With DVD]

  • by Tom Wolsky

  • 246
  • 1219
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Final Cut Express Editing Workshop

  • by Tom Wolsky

  • 470
  • 3326
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Final Cut Pro 3 Editing Workshop [With CDROM]

  • by Tom Wolsky

  • 234
  • 7098
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Final Cut Pro 5 Editing Essentials [With DVD ROM]

  • by Tom Wolsky

  • 669
  • 1945
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Final Cut Express X Editing Workshop

  • by Tom Wolsky

  • 242
  • 2886
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Video Production Workshop [With DVD]

  • by Tom Wolsky

  • 746
  • 4373
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Final Cut Pro 2 Editing Workshop

  • by Tom Wolsky

  • 784
  • 3854
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Final Cut Pro 5 Hands-On Training

  • by Larry Jordan

  • 671
  • 8011
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Edit Well: Final Cut Studio Techniques from the Pros

  • by Larry Jordan

  • 960
  • 6501
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Final Cut Pro X: Making the Transition

  • by Larry Jordan

  • 586
  • 1702
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