Latest cooking education & reference eBooks | Page 1

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Glaube, Hoffnung, Und Liebe: Faith, Hope, and Love

  • by Gary Good

  • 515
  • 6568
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In the Morning Sun: A Love Story from the War in Vietnam

  • by Gary Good

  • 363
  • 5835
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Food: True Stories of Life on the Road

  • by Richard Sterling

  • 761
  • 2012
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The Adventure of Food: True Stories of Eating Everything

  • by Richard Sterling

  • 693
  • 4735
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Vietnam and Angkor Wat

  • by Richard Sterling

  • 658
  • 5640
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DK Eyewitness Travel Guide: Vietnam and Angkor Wat

  • by Richard Sterling

  • 662
  • 4276
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The Fearless Diner: Travel Tips and Wisdom for Eating Around the World

  • by Richard Sterling

  • 365
  • 6037
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How to Eat Around the World: Tips and Wisdom

  • by Richard Sterling

  • 165
  • 9617
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Dining with Headhunters: Jungle Feasts & Other Culinary Adventures

  • by Richard Sterling

  • 867
  • 4232
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DK Eyewitness Travel Guide: Vietnam and Angkor Wat

  • by Richard Sterling

  • 52
  • 9409
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Food: A Taste of the Road

  • by Richard Sterling

  • 689
  • 6982
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Steve Jobs

  • by Barbara Sheen

  • 993
  • 6899
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Stephenie Meyer: Twilight Saga Author

  • by Barbara Sheen

  • 673
  • 8921
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Kanye West

  • by Barbara Sheen

  • 754
  • 1869
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Michael Phelps

  • by Barbara Sheen

  • 549
  • 1157
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Tony Hawk

  • by Barbara Sheen

  • 771
  • 2579
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Foods of the Philippines

  • by Barbara Sheen

  • 115
  • 5306
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Foods of Ethiopia

  • by Barbara Sheen

  • 460
  • 8072
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Derek Jeter

  • by Barbara Sheen

  • 4
  • 1163
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Foods of Korea

  • by Barbara Sheen

  • 372
  • 6652
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Foods of Ireland

  • by Barbara Sheen

  • 544
  • 7358
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Food of Vietnam

  • by Marcel Isaak

  • 269
  • 7086
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Food of Vietnam (H): Authentic Recipes from the Heart of Indochina

  • by Trieu Thi Choi

  • 132
  • 7493
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Tagine: Spicy Stews from Morocco

  • by Ghillie Basan

  • 77
  • 8199
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Tagines & Couscous: Delicious Recipes for Moroccan One-Pot Cooking

  • by Ghillie Basan

  • 448
  • 9090
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Flavors of Morocco: Delicious Recipes from North Africa

  • by Ghillie Basan

  • 804
  • 4399
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Classic Turkish Cooking

  • by Ghillie Basan

  • 599
  • 4764
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The Moon's Our Nearest Neighbour

  • by Ghillie Basan

  • 332
  • 3519
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Modern Moroccan: Ancient Traditions, Contemporary Cooking

  • by Ghillie Basan

  • 664
  • 8808
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Turkish Cooking

  • by Ghillie Basan

  • 965
  • 5977
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Alphabatics

  • by Suse MacDonald

  • 714
  • 7604
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Shape by Shape

  • by Suse MacDonald

  • 634
  • 2578
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Look Whooo's Counting

  • by Suse MacDonald

  • 497
  • 9020
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Here A Chick, Where A Chick

  • by Suse MacDonald

  • 967
  • 1935
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Fish, Swish! Splash, Dash!: Counting Round and Round

  • by Suse MacDonald

  • 38
  • 981
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Sea Shapes

  • by Suse MacDonald

  • 943
  • 1142
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Alphabet Animals: A Slide-and-Peek Adventure

  • by Suse MacDonald

  • 918
  • 3902
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Nanta's Lion: A Search And Find Adventure

  • by Suse MacDonald

  • 24
  • 7218
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Elephants on Board

  • by Suse MacDonald

  • 831
  • 6219
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Dino Shapes

  • by Suse MacDonald

  • 199
  • 1620
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Final Cut Express 4 Editing Workshop

  • by Tom Wolsky

  • 974
  • 8614
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Final Cut Express HD 3.5 Editing Workshop [With DVD]

  • by Tom Wolsky

  • 43
  • 4413
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Final Cut Express 2 Editing Workshop [With DVD]

  • by Tom Wolsky

  • 295
  • 1814
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Final Cut Express Editing Workshop

  • by Tom Wolsky

  • 24
  • 2591
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Final Cut Pro 3 Editing Workshop [With CDROM]

  • by Tom Wolsky

  • 228
  • 4930
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Final Cut Pro 5 Editing Essentials [With DVD ROM]

  • by Tom Wolsky

  • 173
  • 8602
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Final Cut Express X Editing Workshop

  • by Tom Wolsky

  • 751
  • 6689
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Video Production Workshop [With DVD]

  • by Tom Wolsky

  • 763
  • 7171
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Final Cut Pro 2 Editing Workshop

  • by Tom Wolsky

  • 863
  • 7998
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Final Cut Pro 5 Hands-On Training

  • by Larry Jordan

  • 914
  • 7331
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Edit Well: Final Cut Studio Techniques from the Pros

  • by Larry Jordan

  • 196
  • 9370
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Final Cut Pro X: Making the Transition

  • by Larry Jordan

  • 455
  • 253
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